Eater Houston Features Perseid Three-Course Thanksgiving Prix Fixe Menu in Holiday Dining Guide

Eater Houston features Perseid's three-course Thanksgiving prix fixe menu in its holiday dining guide, highlighting Chef Aaron Bludorn's $85 per person offering with sophisticated starters, diverse entrees including turkey roulade and Ora King salmon, and elevated desserts.
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Eater Houston
November 19, 2025
5 min read
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Eater Houston featured Perseid in its comprehensive guide to Houston Restaurants Serving the Best Thanksgiving Day Feasts, highlighting Chef Aaron Bludorn's elegant three-course prix fixe menu as a sophisticated alternative to traditional home cooking on Turkey Day.

Published under the subtitle "Find a fancy feast or simple comfort at these dinners and brunches on Turkey Day," the guide positioned Perseid among Houston's premier dining destinations offering impressive Thanksgiving experiences. The article's introduction emphasized how "Houston restaurants are lining up plenty of ways to eat out on Thanksgiving," noting the variety available from "hotel brunches and Indian feasts to steakhouses to wild game you have to dress up fancy to eat."

Eater Houston detailed Perseid's $85 per person three-course Thanksgiving prix fixe menu, showcasing the restaurant's refined approach to holiday dining. The guide highlighted the menu's carefully curated starter options, including a chicory salad with pears, hazelnuts, and pecorino romano and a duck terrine with foie gras, fig jam, and a biscuit.

For entrees, Eater Houston noted Perseid offers four distinctive choices that demonstrate Chef Bludorn's culinary range. Guests can select from mushroom risotto with maitake and stracciatella, Ora King salmon with carrot ginger beurre blanc, turkey roulade with stuffing and Brussels sprouts, or hanger steak with pommes Anna and sauce au poivre. This selection provides both traditional Thanksgiving flavors and elevated alternatives for diverse preferences.

The dessert course features four thoughtful options: maple cake with lemon rosemary ice cream, cinnamon apple beignets, pumpkin pie with miso caramel, or a seasonal sorbet trio. These choices blend classic holiday flavors with Perseid's signature sophisticated touches.

The article noted that reservations can be made through Resy, providing readers with direct access to secure their Thanksgiving dining experience at the Hotel Saint Augustine restaurant.

SULLTRAIN, as the communications partner for Perseid and Hotel Saint Augustine, celebrates this feature in Eater Houston's Thanksgiving dining guide. For the complete guide to Houston's best Thanksgiving restaurant options, visit Eater Houston below.

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